Indo Mie Instant Noodles Mi Goreng Fried Noodles 80g

Ingredients

Noodles: Wheat Flour (67%), Refined Palm Oil (Contains Antioxidant E319), Salt, Acidity Regulators (E451, E501, E500), Thickener (E412), Colour (E101), Seasoning Powder: Sugar, Salt, Flavour Enhancers (E621, E627, E631), Garlic Powder, Artificial Chicken Flavour (4.5%), Onion Powder, Yeast Extract, Colour (E150a), Anticaking Agent (E551), Seasoning Oil: Refined Palm Oil (Contains Antioxidant E319), Onion, Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soybean, Spices, Sesame Oil, Chilli Powder

Nutritional Information

	Av. Quantity Per Serving	Av. Quantity Per 100g
Energy	1676 kJ	2092 kJ
	(400 kcal)	(500 kcal)
Fat	19.4g	24.2g
of which
- Saturates	8.7g	10.9g
- Mono-unsaturates	0g	0g
- Polyunsaturates	0g	0g
Carbohydrate	47.8g	59.7g
of which
- sugars	5.0g	6.2g
Fibre	1.8g	2.3g
Protein	7.7g	9.6g
Salt	1.8g	2.3g

Additional Information

• May Contain Eggs
• May Contain Sulphur Dioxide/Sulphites
• Contains Wheat
• Contains Soya
• Pack Type: Wrap

Preparation and Usage

Instructions
1. Place noodles in briskly boiling water (400ml) and simmer for 3 minutes.
Or alternatively: Cook in the microwave:
Cook noodles in 400 ml water for 5 minutes in a microwave (850W) on High mode.
2. Mix all seasoning sachets (according to taste) on a plate while noodles are being cooked.
3. Remove noodles from water and drain well.
4. Add noodles to the seasonings, and mix well. Your delicious are ready to serve.

Storage

For Best Before Date, See front of packet.